🌶 Product Description
Ingredients:
Water, Cottonseed Oil, Sugar, Salt, Chilli, Garlic, Onion, Acetylated Distarch Adipate (Thickener – E1422), Ginger, Acetic Acid (Acidity Regulator – E260), Disodium 5’-Ribonucleotides (Flavour Enhancer – E635), Spices (White Pepper, Schezwan Pepper), Potassium Sorbate, Sodium Benzoate (Preservatives – E202, E211), Celery, Natural Flavours.
Allergens:
For allergens, see ingredients in bold.
This product is processed on equipment and in a facility that also handles wheat, tree nuts, sesame seeds, soy, mustard, and milk.
🍽 How to Use
Add a bold, spicy flavor to your favorite dishes with this versatile Schezwan-style sauce.
As a dip: Perfect for snacks like spring rolls, samosas, or fries.
As a stir-fry sauce: Mix 1–2 tablespoons with cooked noodles, fried rice, or vegetables for an instant burst of flavor.
As a marinade: Use it to season meat, tofu, or paneer before grilling or cooking.
As a spread: Add to sandwiches, wraps, or burgers for a tangy, spicy twist.
Shake well before use. Refrigerate after opening.
Storage Instructions:
Store in a cool, dry, and hygienic place.
Keep refrigerated after opening.
Nutritional Information (per 100 g):
Energy: 738 kJ / 177 kcal
Total Fat: 11.2 g
Saturated Fat: 3.8 g
Carbohydrates: 16.7 g
Sugars: 8.0 g
Dietary Fibre: 5.6 g
Protein: 2.2 g
Salt: 5.3 g
Weight: 250g
Origin: India
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.